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Chocolate Chip Cookies
These are the best chocolate chip cookies! They are chewy and full of flavor. A perfect cookie to curve that chocolate craving! 
Course Dessert
Cuisine American
Keyword Chocolate chip cookies
 
Prep Time 15 minutes minutes
Per Batch 10 minutes minutes
 
Servings 32 cookies
- 2½ cups flour
 - 1 teaspoon  baking soda
 - 1 teaspoon  baking powder
 - ½ teaspoon salt
 - ¾ cup granulated sugar
 - 1 cup brown sugar
 - 1 cup butter mostly melted
 - 2 medium eggs
 - 1  teaspoon vanilla
 - 1½ cups semi-sweet chocolate chips mini or regular
 
 
Combine flour, baking soda, baking powder, and salt in a medium bowl and set aside.
In a stand mixer, cream together butter, granulated sugar, brown sugar, and vanilla. Then add eggs one at a time mixing after each, separately. 
Gradually add in the flour mix, scraping the sides as need. 	
Add chocolate chips until just combined. 	
Bake at 305 degrees between 9-10 minutes until tops are just slightly browing.
Let sit on the baking sheet for about 3 minutes and move to a cooling rack. Enjoy!