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Chocolate Chip Cookies
These are the best chocolate chip cookies! They are chewy and full of flavor. A perfect cookie to curve that chocolate craving!
Course Dessert
Cuisine American
Keyword Chocolate chip cookies
Prep Time 15 minutes minutes
Per Batch 10 minutes minutes
Servings 32 cookies
- 2½ cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- ¾ cup granulated sugar
- 1 cup brown sugar
- 1 cup butter mostly melted
- 2 medium eggs
- 1 teaspoon vanilla
- 1½ cups semi-sweet chocolate chips mini or regular
Combine flour, baking soda, baking powder, and salt in a medium bowl and set aside.
In a stand mixer, cream together butter, granulated sugar, brown sugar, and vanilla. Then add eggs one at a time mixing after each, separately.
Gradually add in the flour mix, scraping the sides as need.
Add chocolate chips until just combined.
Bake at 305 degrees between 9-10 minutes until tops are just slightly browing.
Let sit on the baking sheet for about 3 minutes and move to a cooling rack. Enjoy!