Fall Snack Mix
Simply sweet and salty. This Fall Snack Mix is a fall fan favorite, super easy to make and feeds a crowd!
Ingredients
For the Sauce
- ¾ cup butter melted
- ¾ cup lgiht brown sugar packed
- 2 Tablespoons vanilla
For the Mix
- 12 ounces rice squares 1 box
- 7 ounces Bugles
- 4 cups mini pretzel twist
- 8 ounces Reese's Pieces
- 1 cup candy corn
- 1 cup candy pumpkins
Instructions
- Preheat the oven to 275°F and line two large-rimmed baking sheets with parchment paper. Then add all the rice squares, Bugles, and mini pretzel twists to an extra large bowl and lightly toss.
- In a small bowl, whisk together the melted butter, light brown sugar, and vanilla extract until the sugar dissolves. Pour the butter mixture over the snack mix and gently stir until well combined and everything is coated.
- Now, evenly pour the snack mix onto two baking sheets lined with parchment paper. Try to spread the mix out so that it's in a thin layer.
- Bake this fall snack mix at 275°F for 30-45 minutes, stirring every 15 minutes. The mix is done when it starts to brown. Remove it from the oven and let it cool completely. Then, add the mix to a large bowl and add the Reese's Pieces, candy corn, and candy pumpkins. Toss to combine. Store this Simple Fall Snack Mix in an airtight container for up to two weeks. Enjoy!